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South Beach Grill
South Beach Grill Review
Tight parking on a cramped lot doesn't deter diners from this friendly restaurant where standard and creative fare suits families as well as singles. The fried seafood is good, but the chef shows off with dishes like Lowcountry mac and cheese with backfin crabmeat and crawfish, or the eggplant and shrimp stack with tasso ham, roasted red peppers, and boursin-Asiago cheese sauce. Beef, pork, chicken, steak, and vegetarian options please landlubbers. Sit inside or on the patio.
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