Fodor's Expert Review Dinosaur Bar-B-Que
$$
Harlem
Barbecue
Big appetites will be happy with the huge platters of St. Louis–style ribs, Memphis-style ribs, and pulled pork and brisket here, as well as the fried chicken, corn bread, slaw, and barbecue baked beans. Smaller appetites can opt for burgers, sliders, sandwiches, and salads, plus some gluten-free selections. Nearly everything is smoked or homemade at this sprawling, two-story location tucked under the West Side Highway viaduct. There’s a smaller outpost in Brooklyn.
Quick Facts
Known For:
- Homemade fare in a location under a viaduct
- Large restaurant with vintage style and wooden booths
- Reservations recommended, especially for groups
Restaurant Details:
Rate Includes: Closed Mon., Reservations required for groups of 6 or more
