Fodor's Expert Review On Broadway
Wooden booths, discreet lighting, and brick walls contribute to the comfortable ambience at this family-owned Italian restaurant, known for its generous portions and long-term staff. Popular menu items include rib-eye steak, pasta puttanesca (sautéed Greek olives, artichoke hearts, red bell peppers, red onions, capers, and pine nuts tossed in linguine), and the breaded Chicken Broadway, topped with mozzarella and served with a side of pesto linguine. When the state legislature is in session, representatives make this a boisterous place.
Quick Facts
- No reservations
- Good seafood for a landlocked state
- Decadent creamy Parmesan dressing