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Peperoncino

Peperoncino Review

You'll be transported to Milan at this new Dr. Phillips Italian, a slim, slightly glitzy newcomer where chef-owner Barbara Alfano puts out a fresh menu of Italian specialties every evening. The finishing kitchen is in the dining room, so diners lucky enough to snag the few indoor seats (the outside patio has extras) can see Alfano and her team composing the dishes. You might feast on fried pecorino drizzled with honey, a lasagna worthy of a return Orlando visit, pear-and-cheese pasta pockets, or the day's fish, whole or filleted, steamed with aromatics in parchment. The only downside other than uneven service is dessert, as the sweets are all classics like spumoni imported from Italy.

    Restaurant Details

  • Reservations essential.
Updated: 05-06-2013

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