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With dining options ranging from creative international cuisine in the resort towns of Telluride, Crested Butte, and Durango to no-frills American fare in down-home communities like Montrose and Creede, no one has any excuse to visit a chain restaurant here. The leading chefs are tapping into the region’s local bounty, so you ca
With dining options ranging from creative international cuisine in the resort towns of Telluride, Crested Butte, and Durango to no-frills American fare in down-home communities like Montrose and Creede, no one has any excuse to visit a chain restaurant here. The leading
With dining options ranging from creative international cuisine in the resort towns of Telluride, Crested Butte, and Dur
With dining options ranging from creative international cuisine in the resort towns of Telluride, Crested Butte, and Durango to no-frills American fare in down-home communities like Montrose and Creede, no one has any excuse to visit a chain restaurant here. The leading chefs are tapping into the region’s local bounty, so you can find innovative recipes for ranch-raised game, lamb, and trout. Many serve only locally raised, grass-fed meats. Olathe sweet corn is a delicacy enjoyed across the state (and found in grocery stores and roadside stands as well as restaurants). Seasonal produce is highlighted on the best menus.
This local hangout serves a mean pizza in a pub-style atmosphere, and is one of the few places in town that will feed your family for less than the cost of a lift ticket. Brown Dog specializes in Detroit-style square pizza (an international award winner), but it also offers gluten-free, classic American, and Roman-style pies. Load your pie up with unique toppings such as prosciutto di Parma, broccoli, or various chili peppers, or try one of the expertly crafted specialty pizzas
110 E. Colorado Ave., Telluride, Colorado, 81435, USA
The dough is house-made (with Italian-imported flour) and the beer is home-brewed at this trendy downtown pizzeria with high ceilings, brick walls, and contemporary decor. Sit at the pizza bar in the back and enjoy an English-style ale while you watch the chefs craft your tasty pie. You can also visit the original Colorado Boy Pub and Brewery in downtown Ridgway or the Colorado Boy Southwest Pub in Ouray.
Sit inside beneath sweeping tapestries in a Japanese-style booth (seating on the floor) or opt for a table on the deck to enjoy amazing pizza in a mind-bending array of formulations—from the "Notorious F.I.G." (prosciutto, dried figs, and truffle oil) to the "Mac Daddy" (with Thousand Island, shaved rib eye, pickles, and a sesame seed crust).
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