Fodor's Expert Review Joseph Filippi Winery

The Filippi family continues a tradition that was started in 1922 when Giovanni Filippi began growing grapes in the Cucamonga Valley. These days his descendants make everything from sacramental, sparkling wines, and port sherry to Cabernet Sauvignon, Sangiovese, and Zinfandel. A small museum chronicles the history of Rancho Cucamonga wine making.