The National has been in business since 1859, and the furnishings—brass beds, regal comforters, and lace curtains—are authentic but not overly embellished. The saloon, which still has its original redwood bar, is a great place to linger. The popular restaurant ($-$$$) serves special sandwiches and a variety of salads and pastas for lunch. Dinners feature more upscale Continental cuisine (reservations essential). Pros: Wonderful historic feel, great brunches—especially the crepes. Cons: Only nine rooms.
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