Fodor's Expert Review Restaurant le St-Antoine
$$$
Trois-Rivieres
Dinner
This family-owned restaurant is rooted in French classics but has a taste for pizza and pasta, too. Escargots, steak tartare, veal scallops with mushroom cream sauce, grilled steaks, and various steamed mussel presentations join numerous Italian-style linguini dishes including alfredo, Bolognese, and carbonara. Go super retro for dessert with flaming crêpe Suzette.
Quick Facts
Known For:
- Bring-your-own alcoholic beverage
- Seafood and pasta dishes
- Pleasant terrasse
Restaurant Details:
Rate Includes: Closed Mon. and Tues. No lunch
