Fodor's Expert Review Mull Café & Deli

There's usually a parking lot full of cars outside this popular hangout for Cape Bretoners, which also draws "come from away" diners with its long lunchtime menu of hearty salads, creamy chowders, deep-fried seafood plates, and homemade desserts. After 5 pm (and all day on Sunday), the dinner menu goes more upscale with dishes like scallops in white-wine and cream sauce and lemon-chicken supreme. At peak times, reservations are recommended.