Central Valley Restaurants

Restaurante La Feria

  • Costa Rican

Published 06/18/2015

Fodor's Review

A permanent exhibition of local art and the expertise of the owner make this a worthwhile stop. This pleasant, family-style restaurant has the usual midscale Costa Rican fare, ranging from fast food to filet mignon; the house specialty is beef tenderloin topped with a Spanish-inspired red-wine-and-mushroom sauce. Casados and gallo pinto compete with more-familiar chicken and seafood dishes. Even paella is on the menu (with three hours' notice), and there's home-baked apple pie for dessert.

Restaurant Information


Across from Enersol gas station at western entrance to town, Turrialba, 30501, Costa Rica



Restaurant Details:

  • No dinner Tues.

Published 06/18/2015


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