Central Valley Restaurants
Growing Escazú has become as metropolitan as San José and has the restaurant selection to prove it. Elsewhere, as befits this cradle of the country's tradition, typical Costa Rican cuisine still reigns.
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1. Barbecue Los Anonos
$$ | |Costa Ricans flock here to enjoy Los Anonos’ family-friendly grill fest. Your best bet is the grilled meat, and there is plenty to choose from, including imported U.S. beef and less expensive Costa Rican cuts. Fresh fish, shrimp, and half a dozen salads round out the choices. The crowd tends toward families on weekend nights, whereas weekdays are busier during lunch, when business executives come for the midday specials. Choose between the original dining room, a rustic collection of deep booths with wooden benches, or a more elegant expanse decorated with historic photos.
400 meters (1,312 feet) west of Los Anonos Bridge, Escazú, San José, 10203, Costa Rica2228–0180Known For
- Hearty grilled steaks
- Family-friendly service
- Reasonably priced weekday lunch specials
Restaurant Details
Rate Includes: Closed Mon. -
Recommended Fodor’s Video
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Recommended Fodor’s Video
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