3 Best Restaurants in Belize City, Belize

Martha's Café

$$ | Fort George Fodor's choice

One of the city’s best vegan/vegetarian restaurants holds court in an early-20th-century colonial waterfront building with great views of the harbor. Begin your day with a fruit bowl, accompanied by avocado toast or a spinach and cheddar quiche. Lunch and dinner might give way to an Open Face No Tuna—really curried chickpeas with a balsamic guava vinaigrette or a Buddha Bowl, homemade hummus with veggies and brown rice. The entire production comes courtesy of the relaxing, slightly trendy Harbour View Cottages across the street. Two notes: it’s a climb of several steps to get up to the second-floor restaurant; and shoes are left at the door if you dine inside, but not if you eat out on the wraparound veranda.

The 501 Hub

$$ | Fort George Fodor's choice

The large dining courtyard here is shaded by breadfruit, mango, and sapodilla trees—you’ll see the staff cutting down those fruits to put in your dish—and big turquoise umbrellas. The solid Belizean menu contains dishes with whimsical names like “Not your mamma’s waffles, unless she’s vegan,” which designates plantain waffles with scrambled tofu. Service is attentive: 501 doubles as a training facility for workers in the hospitality industry. The proceedings all take place on the ground floor of The Great House hotel, although it’s a separate business. (Belize’s international telephone code is 501, hence the name.)

13 Cork St., Belize City, Belize District, Belize
639–6949
Known For
  • good variety, including vegan options
  • attentive service
  • pleasant garden setting
Restaurants Details
Rate Includes: Closed Tues.

The Tavern

$$ | Commercial District Fodor's choice

One of the city's most popular and agreeable restaurants serves up dependably good food, with friendly service and safe parking. The signature hamburgers, which come in several sizes from 6 oz. to enormous, are arguably the best in Belize. Try one with the stacked onion rings. The Tavern has steak and prime rib dishes, from cattle at the owners' farm. Sit inside in air-conditioned comfort, at tables set around a huge bar, or on the outside covered patio overlooking Haulover Creek. This is one of the few restaurants in Belize with a dress code—shorts aren't allowed at night (at least in theory). The fenced, guarded parking lot right in front of the restaurant makes it easy and safe to park for free.

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