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Göteborg is filled with people who love to eat and cook, so you've come to the right place if you're interested in food. The fish and seafood here are some of the best in the world, owing to the clean, cold waters off Sweden's west coast. And Göteborg's chefs are some of the best in Sweden, as a glance at the list of recent "Swedish Chef of the Year" winners will confirm. Call ahead to be sure restaurants are open, as many are closed in July or in other summer months.
Familjen's trendy warm red and green minimalist interior, along with friendly staff who manage its often-packed house with grace, both help make it one of the best restaurants in town for sampling rustic west coast–style cooking. Menus are dictated by the availability of fresh seasonal ingredients and change regularly. Try one of the three-course menus for a complete meal with well-matched flavors.
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