Fodor's Expert Review La Cacharrería
$
Caceres
Dinner
You may have to ring a bell and stand around aimlessly outside to be seated, but once settled in at your high-top table in the quirky but pleasant dining room, it's smooth sailing. The slow-cooked pork cheeks are a must, along with gelatinous pig snout pie if you're feeling adventurous.
Quick Facts
Calle Orellana 1
Extremadura
10003,
Spain
92-703--0723
Known For:
- Exceptional value
- No reservations accepted
- Modern renditions on traditional tapas
Restaurant Details:
Rate Includes: Closed Tues. and Wed.