Fodor's Expert Review La Bodega de Santiago

Shaded by a splendid ficus that keeps the terraza cool in the midday heat, La Bodega de Santiago is worth going out of your way to visit. The traditional Canarian menu is exquisite, integrating meats and produce from the surrounding farms and complementing dishes with island wines. The rosemary-scented kid goat is memorable, as are the freshly pounded mojos and stewed garbanzos (chickpeas). Call ahead to book a patio table.