Stirling and the Central Highlands Restaurants
We’ve compiled the best of the best in Stirling and the Central Highlands - browse our top choices for Restaurants during your stay.
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6 Recommendations
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1. The Birds and the Bees
$$ | |This lively pub in a converted whitewashed farmhouse is a little hard to find but worth the effort for the extensive menu---from burgers and steaks to jambalaya, curry, and haggis "draped" in a whisky-and-mustard sauce. This is all good home cooking without pretensions, and the servings are more than generous. Inside, the buzz of conversation bounces off dark-wood walls decorated with a fashionable collection of bric-a-brac. From the outside terrace you can look across fields to the hills beyond.
Stirling, Stirling, FK9 5PB, Scotland01786-473663Known For
- Hearty home-style cooking
- Delicious desserts
- Lovely location
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2. Brea
$$ | |This unpretentious and popular place with wooden tables and chairs has a menu that celebrates Scottish food, though well-made burgers and steaks are also permanent features. The food offers some new takes on traditional favorites such as the rolled haddock with salmon, the Cullen skink soup, and haggis in various guises. Unusually, the desserts are house-made, and it shows. A range of Scottish beers and gins are available, too.
5 Baker St., Stirling, Stirling, FK8 1BJ, Scotland01786-446277Known For
- Excellent burgers
- Good seafood
- House-made desserts
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3. Breizh
$$ | |Pronounced "bresh", this spot on Perth´s High Street is the perfect place to experience Breton cuisine, namely dishes that originated on the Brittany coast of France. The decor is muted to focus attention on menu, which includes galettes (savory buckwheat crepes), pizzas, mussels, and a mouth-watering steak selection. There's bouillabaise and boeuf bourgignon too.
28-30 High St., Perth, Perth and Kinross, PH1 5TQ, Scotland01738-444427Known For
- Build-your-own galettes
- Wood-fired pizzas
- Classic French dishes like bouillabaisse
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4. Deans Restaurant
$$ | |The varied clientele here reflects the broad appeal of noted chef Willie Deans's imaginative and satisfying cuisine, including a dinner menu with starters such as tempura prawns, truffled celeriac, and cheese soufflé, and delicious Orkney steak and butternut squash, spinach, and feta pastilla among the main courses. The atmosphere is airy and pleasant, merging warm colors and light woods with comfortable sofas perfect for enjoying one of the appealing cocktails.
77–79 Kinnoull St., Perth, Perth and Kinross, PH1 5EZ, Scotland01738-643377Known For
- Affordable pre-theater menu
- Good cocktail menu
- Delicious sea bream
Restaurant Details
Rate Includes: Reservations essential -
5. Fern Cottage Restaurant
$$ | |The stone-built cottage set in pleasant surroundings aims to merge Scottish and Mediterranean cuisine, continuing the work of its previous Turkish chef-owner. The restaurant has now passed to new owners, but the signature kebabs are still on the menu, as are the tabbulleh salad and halloumi.
Ferry Road, Pitlochry, Perth and Kinross, PH16 5DD, Scotland01796-473840Known For
- Excellent kebabs
- Halloumi burger
- Traditional Middle Eastern salads
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Recommended Fodor’s Video
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6. Moulin Inn and Hotel
$$ | |The small and often crowded bar in the Moulin is the best place to try the ales produced in Scotland´s first microbrewery, which you can visit in the afternoon after enjoying the good, hearty pub food to be had here. The restaurant features standard Scottish fare in generous quantities, including venison, scallops, and mussels. You can also stay overnight in one of the hotel's 15 reasonably priced rooms.
11–30 Kirkmichael Rd., Pitlochry, Perth and Kinross, PH16 5EW, Scotland01796-472196Known For
- Classic Scottish cuisine
- Ales made on-site
- Choice of lively or quiet dining
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Recommended Fodor’s Video
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