The Algarve Restaurants
We’ve compiled the best of the best in The Algarve - browse our top choices for Restaurants during your stay.
Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.
We’ve compiled the best of the best in The Algarve - browse our top choices for Restaurants during your stay.
This upscale restaurant and bar, which includes lounge chairs by the infinity pool as well as dining tables inside, is perched on a promontory at the mouth of the Guadiana River. The menu features Portuguese classics, plus a range of pizzas and burgers.
Situated a little way out of town in Quartiera, this independent French-Portuguese restaurant has a traditional, family-run feel. Fair-priced seafood tapas is on the menu, along with French classics like French onion soup. Reserve ahead of your visit.
Overlooking the dramatic Praia da Batata, this restaurant has a simple but lovely dining room and a popular outdoor terrace. The fish is exceptionally fresh, and what's more, there's a small public parking area just yards away—a rarity in this busy town.
Although there's no atmosphere to speak of, the fresh fish and shellfish at Marisqueira Rui never fail to reel in a crowd from near and far, who dine alongside in-the-know locals. The service is just as good as the food—friendly, knowledgeable, and efficient.
If you're looking for fresh fish and a view of the ocean, you can’t do much better than this smart restaurant above beautiful Praia do Camilo. Along with fish that's just come from the market, there are clams and oysters from Ria de Alvor that are prepared with skill.
Cool, contemporary Onze e Meia offers a tempting array of Mediterranean dishes and one of the best views in the village, right on the cliffs overlooking the beach. Start with the mixed platter of authentic Greek meze, then move onto one of the mouthwatering risottos.
Crossing the Roman bridge, you'll pass by a lot of tempting spots before you reach this typical Portuguese eatery—trust us, it's worth the trip. Here the focus is on fresh fish, including the traditional bacalhau a bras, but there's a range of beef steak on the menu too. There is a smattering of outside tables with views to the adjacent square.
With a focus on healthy cuisine, diners can expect nutrient-packed bowls, salads, wraps, and ciabattas. It's all served in a pretty indoor-outdoor dining room.
This restaurant is more than just a glamorous beach club—although it is that, too. Both outside on the terrace and inside the glass-walled dining room, the staff turns out an accomplished menu, with a seafood or fish catch of the day, plus impressive salads, and sandwiches.
Just west of Monchique, the simple but elegant Teresinha has good country cooking and a lofty dining room warmed by a fireplace. An outdoor terrace overlooks a valley as well as the coastline.
In a lovely square near the city's most popular attractions, this charming restaurant in a historic building offers well-prepared traditional seafood dishes served with contemporary twists, plus a great range of Portuguese sparkling wines. Dine inside surrounded by exposed stone walls, traditional azulejo tiles, and exposed wood beams, or outside on the spacious patio. After you've finished, ask to see the catacombs beneath the restaurant.
From the terrace of this laid-back eatery you can watch the sunset over Cabo São Vicente. The traditional Portuguese cuisine here is made from top-quality ingredients, and the recipes have been updated for modern tastes. Because this restaurant is so popular with local expats, advance booking is recommended.
The homemade pizzas and pastas at this sleek Mediterranean eatery win rave reviews. Villa Medici has an undeniably beautiful dining room accented by graceful columns, but for the best atmosphere, enjoy your meal outside in the lovely courtyard around an olive tree.
In an elegant dining room overlooking Praia da Rocha, this Mediterranean-influenced restaurant specializes in meticulously presented dishes that use local ingredients. Chef João Oliveira worked at some of Portugal's most award-winning restaurants, and here he puts his own stamp on refined Algarvian cuisine.
Most casas de pastos (loosely translated as "grazing houses") offer big portions of well-cooked regional dishes in no-frills surroundings. Zé Leiteiro is no exception. The delicious all-you-can-eat fish and seafood keeps coming until you tell them to stop.
Please try a broader search, or expore these popular suggestions:
There are no results for {{ strDestName}} Restaurants in the searched map area with the above filters. Please try a different area on the map, or broaden your search with these popular suggestions: