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L'Arco dei Cappuccini
L'Arco dei Cappuccini Review
Just off Via Costantino Patricio lies this diminutive restaurant. Outdoor seating and an upstairs kitchen help make room for a few extra tables—a necessity, as locals are well aware that neither the price nor the quality is equaled elsewhere in town. Indulge in the spaghetti with sea urchin, fresh pasta with swordfish and fennel, or hand-made fetuccini with red mullet and fava beans. Reservations are usually essential for more than two people.
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