Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.
The dining scene in Reykjavík has diversified a great deal in the past few years: traditional Icelandic restaurants now face competition from restaurants serving Asian, Italian, Mexican, Indian, and vegetarian fare. A recent trend has seen the emergence of several upscale establishments emphasizing locally grown ingredients and new Nordic cuisine.
In a parking lot facing the harbor, this tiny yet famous fast-food hut is known for serving the original Icelandic hot dog—and a single person serves about a thousand of them a day from the window. Ask for eina með öllu (pronounced "ayn-ah med utl-lou"), or "one with everything," which gets you mustard, tomato sauce, rémoulade (mayonnaise with finely chopped pickles), and chopped raw and fried onions.
This Icelandic food haven is a must-stop for many people around the world—just take a look at their guest book. Do yourself a favor and visit after taking in the views from the iconic Hallgrímskirkja; you'll feel like you're in the center of a Nordic movie set.
This spot serves up Neapolitan-style pies with slow-rising sourdough made on-site. Most of the menu stays relatively traditional when it comes to toppings, but the Pizza of the Week tends to be a bit more creative.
This food hall features eight vendors loved by locals: Brauð & Co., Fuego, SKÁL!, Micro Roast Te & Kaffi, Flatey Pizza, Kröst, Fjárhúsið, and Báhn Mí. It's a great place for groups and kids.
This welcoming bistro is light and airy, with lots of natural wood, potted plants, and cast-iron bistro tables. The emphasis is on pizza and pasta, but there's also a selection of meat and fish dishes. Try the seafood soup, a favorite for lunch. Their delicious cakes can be enjoyed with the obligatory espresso at any time of day.
This rotating restaurant, atop Reykjavík's geothermal water distribution tanks on Öskjuhlíð Hill, has spectacular panoramic views (one revolution takes about two hours). The international menu emphasizes quick, fresh dishes like salted cod, fish and chips, pizza, and lamb soup.
There are only two options on the menu at Svarta Kaffið: a vegetarian soup and a meat soup. Known locally as the soup spot, this restaurant really has more of a café atmosphere, with a small list of beers and wine on tap too. You can get your soup in a regular bowl or you can opt for the carb-heavy bread bowl, which is never a mistake.
From the classic cornerstore Sjoppu burger to the BBQ and bacon burger, the menu is far from one-sided at this lunchtime favorite. Plus, there are plenty of vegan options. Don't forget to ask about the burger of the month.
When you find yourself tired of Icelandic dishes, check out Ban Thai. Here you'll find traditional Thai dishes with a bit more kick than you might find elsewhere in the city. They also have seafood and lamb dishes.
"Fire and Ice" does two things really well: ice cream and crepes. You can choose from the menu they've put together, or you can make up your own crepe creation.
Fire-baked sourdough pizzas are the thing to get at Hressó, where the atmosphere is casual and the toppings are truly local. If you've ever wanted to try a pizza with shrimp on top, this is the place to do it.
You'll find a line full of locals winding out the door of this ice-cream shop during the summertime. They offer two kinds of ice cream: "old" and "new," both of which describe the recipes used to make the soft serve (the older recipe is creamier). Choosing which toppings to get will be your hardest decision of the day.
In business since 1958, Iceland's oldest café is a wonderful place to mingle with locals of all kinds. Many consider the waffles at this Reykjavík institution to be the best in town.
This is a popular spot for dining and people-watching. The menu is broad, covers all main meals with basic dishes, and there are daily specials.
Reminiscent of an American-style diner, Laundromat Café makes two promises: a meal and a place to wash your clothes—and it delivers. The latter can be found in the basement, but you'll find no frills meals, lots of books, and neverending coffee refills in the restaurant.
Burgers, fish soup, lobster, mussels, deep-fried Camembert, garlic bread—these are just some of the ample nourishment you can find here after a day of swimming at the nearby geothermal beach. This is a also great spot to take a break from walking Ægisíða and its water views.
Please try a broader search, or expore these popular suggestions:
There are no results for {{ strDestName}} Restaurants in the searched map area with the above filters. Please try a different area on the map, or broaden your search with these popular suggestions:
Sign up for Travel Tips & News
Thank you for your interest!
