Rhodes and the Dodecanese Restaurants




Mavrikos Review

The secret of this longtime favorite, one of the finest restaurants on Rhodes, is an elegant, perfect simplicity. Seemingly straightforward dishes, such as sea-urchin salad, fried manouri cheese with basil and pine nuts, swordfish in caper sauce, and lobster risotto, become transcendent with the magic touch of third-generation chef Dimitris Mavrikos, who now owns this 75-year-old family-run institution with his brother, Michalis. He combines the freshest ingredients with classical training and an abiding love for the best of Greek village cuisine. The meat dishes, including oven-baked lamb, are also sublime.

    Contact Information

  • Address: Main square, Lindos, Rhodes 85107
  • Phone: 22440/31232
  • Location: Lindos

    Restaurant Details

  • Credit cards accepted.
  • Closed Nov.–Mar.
Updated: 05-18-2011

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