This extension of the Hotel Louis C. Jacob, at the edge of the Elbe and next to the site of the Elbphilharmonie, is a pleasure on many levels. The relaxed Bistro restaurant serves quiche, tartines, and other small dishes. The more formal Brasserie looks like typically Parisian brasserie and features a large bay window with excellent views of ships gliding up the Elbe. The French menu has touches of German flavors and local fish dishes, and service here is warm and
knowledgable. Below the two restaurants sits an elegant bar and the Kultur Salon, with live classical music concerts and jazz performances.