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Fodor's France 2014
Le Puits du Tresor
Le Puits du Tresor Review
At the foot of the famous Cathar castles of Lastours, in an old textile factory above the Orbiel river, this Michelin-starred treat comes as something of a surprise. Headed by the talented Jean-Marc Boyer, the restaurant serves inventive and artistic "néo-classique" meals inspired by the seasons and based on local ingredients. Strapped for cash? You can always eat at Boyer's Auberge du Diable au Thym, right next door, for a fraction of the price.
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