Fodor's Expert Review Dior Café des Lices
What could be more fashionable than tucking into exquisite cuisine—prepared by Michelin-starred guest chefs such as Yannick Alleno and Arnaud Donckele—in an enchanting sheltered garden designed by Peter Wirtz at the House of Dior? Meals are reasonably priced for St-Tropez, and the dessert selection is large (consider trying the much-lauded, tiny, round D’Choux pastries, which come in a variety of flavors). This magical oasis is also the perfect place to toast the sunset with a glass of Champagne; expect to pay €60 for une verre of Dom Pérignon 2004, though.
Quick Facts
13 rue François Sibilli
St-Tropez,
Provence-Alpes-Côte d'Azur
83990,
France
04–98–12–67–65
- Huge dessert menu, including famed caramel D'Choux
- Comparatively reasonable prices
- Secret garden vibe