A walk around the picturesque fishing port to the Ciboure side of the harbor will take you past the house where Maurice Ravel was born (No. 27), and to this rustic maritime dining room. The simple, home-style menu here is based on what the fishing fleet caught that morning; in cold weather, try the hearty marmitako (tuna stew). The views over the harbor are unbeatable.
15 quai M. Ravel, St-Jean-de-Luz, 64500, France