Russell's

Russell's Review

With a courtyard at the back and a patio at the front, this chic "restaurant with rooms" is perfect for a light lunch at midday or a full meal in the evening. The restaurant, in a former furniture factory belonging to local designer George Russell, is modern, airy, and stylish. Menus concentrate on Modern British dishes, with such temptations as Warwickshire lamb with rosemary gnocchi, passion fruit soufflé, and honey and ginger ice cream. There's also an outstanding cheese board. Seven boutique-style rooms upstairs are very sleek.