Curaçao is such an arid island that most of the fruit and vegetables need to be imported. The floating market conists of dozens of Venezuelan schooners laden with tropical fruits and vegetables that dock to sell their wares on the Punda side of the city. Mangoes, papayas, and exotic vegetables vie for space with freshly caught fish and herbs and spices. The buying is best at 6:30 am—too early for many people on vacation—but there's plenty of action throughout the afternoon. Vendors will stay on island for months away from their families—forming their own little community—awaiting fresh supplies each day, until they have enough to bring adequate money home to Venezeuala.
Sha Caprileskade, Willemstad, Curaçao