Fodor's Expert Review Mizuno

If there is one food Osaka is known for, it is okonomiyaki, a savory pancake that can be filled with vegetables, meat, or seafood. Mizuno, opened in 1945, is one of the city's best and oldest places to try this hearty specialty. Mizuno's okonomiyaki are light and fluffy, using a variety of ingredients delivered from Osaka's Kuromon Market. Sitting at the long teppan counter grill you can watch as the chef whips up a hearty taste of Osaka before your eyes. Long lines form around lunch and dinnertime, but move rather quickly.