Side Trips from Tokyo Restaurants


  • 2–17–6 Minamisaiwai Map It
  • Nishi-ku
  • Seafood

Published 12/10/2015

Fodor's Review

The "house of Aichi Prefecture" specializes in dishes of crab shipped in from Aichi. The merchandise is displayed in its pre-prepared state in cases and tanks at the front of the restaurant. There is crab soup, grilled crab, stewed crab, crab salad, and so on. A fall and winter course boasts fugu (blowfish), a delicacy that must be prepared by licensed experts, so as to avoid allowing the fish's poisonous organs to seep into the meat.

Restaurant Information


2–17–6 Minamisaiwai, Yokohama, Kanagawa-ken, 222-0045, Japan

Map It



Restaurant Details:

  • Closed Mon. No lunch

Published 12/10/2015


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