The colonial atmosphere provides a fabulous backdrop for excellent (if pricey) salads, pastas, steaks, and fish specials including oysters from Oualidia. In spring and summer, you can enjoy a cold Casablanca beer on the covered veranda. For an indulgent dessert try the gâteau chocolat coulant (a decadent type of chocolate cake). Arrive early to enjoy free tapas appetizers from 6:30 pm to 7:30 pm.
Bd. el Mansour Eddahbi at Av. Imam Malik, just off Av. Mohammed V, Marrakesh, Morocco