The Best Restaurant in Side Trips from Rio, Brazil

Background Illustration for Restaurants

The food here is nothing if not eclectic. Expect to find sushi bars, Italian restaurants, and German biergartens sitting alongside restaurants selling typical Brazilian cuisine. Coastal towns serve a large selection of fresh seafood, and most have a local specialty that's worth trying. Beachfront restaurants, especially the ubiquitous baracas (kiosks), can be a pleasant surprise and most will bring food and drink right up to your chosen spot on the sands.

Paraty and Búzios have excellent restaurants serving international cuisine. During high season they fill up beginning at 10 pm and may not close until after sunrise. Restaurants in Petrópolis and Teresópolis serve European cuisine and comida mineira, the hearty, meaty fare from Minas Gerais. Generally, dinner starts at seven and restaurants close around midnight.

To be on the safe side, don't buy seafood from venders strolling along the beach. Be especially careful about the oysters in Búzios and Cabo Frio, which may not be as fresh as the vendor claims.

Mistico

$$$$ | Centro
With dazzling views over the bay and out across the mountains, the intimate restaurant at boutique hotel Abracadabara offers impeccable service and exquisitely presented dishes. Enjoy the sunset while sipping signature cocktails and dining on gourmet salads and the freshest local seafood.
Alto do Humaitá 13, Búzios, Brazil
22-2623–1217
Known For
  • The grilled octopus
  • Tropical rum cocktails
  • The tuna ceviche
Restaurant Details
Reservations essential

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