Fodor's Expert Review Cabaña Las Lilas
The beef and pork are sourced from the owner's own ranch at this well-known—and expensive—steak house that attracts a crowd of mostly international travelers to the docklands. Service is impeccable, as are the steaks; of note are the ojo de bife and bife de lomo, aka the rib eye and the sirloin.
A.M. de Justo 516
Buenos Aires, Buenos Aires 1107, Argentina
- Tender beef
- Impeccable service
- Fantastic wine list