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Arguably Buenos Aires’ poshest neighborhood, Recoleta is the epicenter for high-end shopping, museum-going, and white-tablecloth dining. It’s home to most of the swankier hotels, and many of them house excellent restaurants, but it’s also home to a good number of classic spots that have been serving up high-quality fare for decades.
The somewhat touristy Village Recoleta area has a mix of old-time cafés like La Biela and Munich nestled side by side with family-friendly steak- and pasta houses. There’s also the city’s first microbrewery, Buller, and a few nightclubs for those who want a little late night fun.
In a meat-centric city like Buenos Aires, excellently cooked seafood is a welcome change, and Oviedo turns out beautifully plated fillets of fish—don't miss the daily catch with pickled baby vegetables or the pristine shellfish. Top it all off with wine from one of the city's finest cellars—the pride and joy of owner Emilio Garip—and you're in for a memorable lunch or dinner.
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