The Best Restaurant in Washington Cascade Mountains and Valleys, Washington

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Olympia and especially Tacoma have increasingly hip and sophisticated dining scenes, with everything from laid-back cafés to seasonally driven restaurants with water views. After those cities, Gig Harbor and Bellingham have the best food scenes—they’re not terribly big, but support fine little crops of notable restaurants. You’ll also find good brewpubs and indie coffeehouses in most of the larger towns in the area. Edmonds also has a growing bounty of exceptional eateries.

On the road, refueling takes place at country-style cafés, farm stands, and kitschy or specialty shops like the ’50s-style sweets shops of Port Gamble and Snoqualmie or the Norwegian bakeries of Poulsbo. None of these is in short supply, and many eateries, however small, pride themselves on using local ingredients.

The Herbfarm

$$$$

Set in a rather ornately decorated country house beside the Willows Lodge, this nationally renowned dining destination helped usher in farm-to-table dining in the Pacific Northwest when it opened in 1986. The carefully choreographed, multicourse feasts here are quite the production and include discussions about the food with the kitchen team, tours of the surrounding gardens, and classical guitar music; thoughtfully curated drink pairings are included in the prix-fixe. The food on the seasonally changing menu is exquisite, with many ingredients sourced from the restaurant's 5-acre garden.

14590 N.E. 145th St, Woodinville, 98072, USA
425-485–5300
Known For
  • Special-occasion dining with sophisticated, seasonally changing menus
  • Packages that include a tour, helping with harvesting, and brunch and dinner at the farm
  • Reserve months in advance for this four-hour experience
Restaurant Details
Closed Mon.–Wed. No lunch
Reservations essential

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