Fodor's Expert Review Qin Xi'an Noodles

Silky, chewy noodles, named biang biang for the noise made when they're slapped on a counter as they're stretched by hand, are the specialty at this tiny spot—and you can watch them being prepared while you eat. Aside from the signature hot oil–seared noodles, the shop serves Xi'an delicacies such as stewed pork sandwiches and cold spicy appetizers. Positioned between Downtown and Capitol Hill, it's a great halfway stop for a quick bite.