Fodor's Expert Review Omega Ouzeri

Open the door into Greece and be welcomed by the white-washed walls, blond-wood tables, bold-blue chairs, and most importantly, the open kitchen full of grilling and olive oil. Greek classics dominate here, with lots of seafood. The cocktail menu provides drinkers with an opportunity to enjoy Greek spirits such as ouzo, mastiha, and rakomelo—“ouzeri” actually means a restaurant that specializes in small plates to go with ouzo (or other drinks).