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Georgetown's picturesque Victorian streetscapes make it D.C.'s most famous neighborhood, with five-star restaurants in historic row houses and casual cafés sandwiched between large national chain stores.
At its beginnings in the mid-1700s, Georgetown was a Maryland tobacco port. Today, the neighborhood is one of D.C.'s premier shopping districts, as well as a tourist and architectural attraction. And while recent additions to the neighborhood seem more apt to be chains, there are some standout local restaurants that cater to the budgets of college students, middle-income travelers, and D.C.'s well-heeled elite.
A favorite for an elegant working lunch, this cozy gem spotlights southern French cooking and serves lunch, dinner, and weekend brunch. On the menu, you will find classic French fare such as duck confit, steak and fries, and mussels. The dining space consists of three distinct spaces: a quaint indoor dining room with vintage French art, a picturesque patio surrounded by greenery, and a third dining room with an active fireplace in the winter for a cozy, romantic vibe.
Lutèce finds its inspiration from Parisian "neo-bistros," French restaurants where chefs use a creative license with twists on traditional fare. The menu at Lutèce features French staples like duck and steak with unique pairings such as steak tartare with fermented chili. The inviting dining room, with its exposed brick, vintage accents, and cozy atmosphere, makes it a choice for a romantic dinner in Georgetown.
