The Best Restaurant in Georgetown, Washington, D.C.

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Georgetown's picturesque Victorian streetscapes make it D.C.'s most famous neighborhood, with five-star restaurants in historic row houses and casual cafés sandwiched between large national chain stores.

At its beginnings in the mid-1700s, Georgetown was a Maryland tobacco port. Today, the neighborhood is one of D.C.'s premier shopping districts, as well as a tourist and architectural attraction. And while recent additions to the neighborhood seem more apt to be chains, there are some standout local restaurants that cater to the budgets of college students, middle-income travelers, and D.C.'s well-heeled elite.

Das Ethiopian Cuisine

$$ | Georgetown Fodor's Choice

The highest concentration of the Ethiopian diaspora lives in the Washington, D.C. metro area, which means there is no shortage of Ethiopian restaurants. DAS, a long-standing restaurant on M Street, provides an upscale dining experience with one of the District's most popular global cuisines. You'll find all the Ethiopian classics, such as the chicken doro wat (chicken with a spicy pepper sauce). Vegetarians and vegans will enjoy the many plant-based options. Skip the fork and use injera, a spongy flatbread, to scoop up the hearty stews and sauces served.

1201 28th St. NW, Washington, DC, 20007, USA
202-333–4710
Known For
  • Ethiopian fine dining
  • Spicy sauces
  • Patio dining in nice weather
Restaurant Details
Closed Mon. No lunch Tues. and Wed.

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