Bridgewater Bistro
In the same complex as the Cannery Pier Hotel, this stylish bi-level space has magnificent views of the river and bridge to Washington. Inside, high ceilings are supported by ancient fir timbers, and an extensive menu focuses on creative seafood and meat grills, including roasted, spice-encrusted duck breast with orange marmalade glaze, and seared wild local salmon with an arugula-strawberry salad and a star anise–balsamic vinaigrette. You'll also find more affordable burgers, pastas, and vegetarian options.