Fodor's Expert Review Catch
Native Wilmingtonian chef Keith Rhodes is a James Beard Award nominee and Southeast finalist who sources local seafood for inspired Asian- and Southern-influenced dishes that have attracted celebrities like Robert Downey Jr. and Gwyneth Paltrow. Copper fish sculptures decorate the dining room's sky blue walls, watching you enjoy lump crab cakes, blackened swordfish, pan-roasted grouper, and other seafood dishes.
6623 Market St.
Wilmington, North Carolina 28401, USA
- Locally sourced seafood
- Artistic presentations