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We've compiled the best of the best in New York - browse our top choices for the top things to see or do during your stay.
With painted murals and bricked archways, Zero Otto Nove's original location channels motifs from a Tuscan grotto, even though their cuisine leans toward central and southern Italy, in addition to Italian American classics. Try a wood-oven-fired pizza or pasta dishes, including mafalde noodles with broccoli rabe, and rigatoni with butternut squash puree and porcini mushrooms.
It's a stand-up, take-out, 24-hour dive: but yes, limos do sometimes stop here for these legendary hot dogs—they are delicious, and quite the economical meal. The recession special is two grilled hot dogs and a drink, and there are cheap breakfast offerings, too, like the quintessential egg and cheese on a roll. Skip the other location in Midtown; it just doesn't compare.
Middle-Eastern restaurants are a dime a dozen in NYC, but Egyptian-Mediterranean spots are a rarer find, attracting celebrity chefs and TV personalities like Anthony Bourdain and Andrew Zimmern. This charming yet eccentric 16-seat café, which excels at interesting homestyle dishes, is a true hidden treasure. The menu changes nightly, but think of the fare here as Egyptian-accented comfort food: exceedingly tender lamb stuffed with pomegranate is always great. For the super adventurous eater, try the grilled lamb brain or lamb tongue. When it's available, the roasted goose in a saffron sauce is a must.
