Xaviars at Piermont

$$$$ Piermont American Fodor's Choice

Fodor’s Expert Review

Impeccable service, elegant decor, and extraordinary food by chef and owner Peter X. Kelly make this 40-seat restaurant a not-to-be-missed special-occasion place. Dinner is a relative bargain: $70 gets you a four-course, prix-fixe meal with an amuse-bouche (bite-size appetizer) and petits fours. The menu, which changes seasonally, might include roasted breast of squab served with Hudson Valley foie gras, lobster with vanilla beurre blanc and parsnip puree, and a tasting of raw fish. The wine cellar stores more than 600 bottles. Lunch, served Friday and Sunday, is $35 prix fixe.

American Sophisticated Prix-Fixe $$$$ Fodor's Choice

Quick Facts

506 Piermont Ave.
Piermont, New York  10968, USA

845-359–7007

Restaurant Details:
Rate Includes: Closed Mon. and Tues. No lunch Wed., Thurs., and Sat.

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