Fodor's Expert Review The Crimson Sparrow

$$$$ Hudson American

Lured by the bountiful produce available in the Hudson Valley, chefs John McCarthy and Ben Freemole moved to Hudson to open the Crimson Sparrow, where they now serve a tasting menu filled with exotic ingredients like foie gras, sweetbreads, and octopus. There's a wide range of wines as well as an interesting cocktail and sake list. Brunch, with your choice of four small plates for $16, is a steal.

American Dinner Brunch $$$$

Quick Facts

746 Warren St.
Hudson, New York  12534, USA


Restaurant Details:
Rate Includes: Closed Mon. and Tues., Reservations essential

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