7 Best Restaurants in Provincetown, Cape Cod

This casual spot specializes in classics like grilled cheese sandwiches, hand-cut fries, and local seafood in a lively spot. Order at the counter, then grab a seat inside or at one of the several outdoor seating options; there's also a large beer menu with New England offerings, a good selection of wines, and fun cocktails. Weekend brunch features dishes like sticky buns and egg tacos. Dinner is served on Friday and Saturday.

Provincetown's Lobster Pot, a mainstay for more than 40 years, is fit to do battle with all the lobster shanties anywhere (and everywhere) else on the Cape; although it's often jammed with tourists, the crowds reflect the generally high quality, and the water views can't be beat. The hardworking kitchen turns out classic New England cooking: lobsters, generous and filling seafood platters, and some of the best chowder around.

This perennial favorite with magnificent harbor views focuses on local seafood and organic meat and produce with a cross-cultural flair (there's also a lighter bistro menu for smaller appetites). The view of the bay from the bar is nearly perfect, and the gentle lighting makes this a romantic spot to have a drink. This is one of the relatively few restaurants open year-round in town. Check out the who's who of previous diners on its website, including Elizabeth Taylor and Billie Jean King.

Inside the snazzy Crowne Pointe Inn, this intimate, casually handsome restaurant occupies the parlor and sunroom of a grand sea captain's mansion and serves finely crafted, healthful, modern American food with specials focused on local ingredients. There's a substantial wine list, with more than 125 selections to choose from, as well as a large martini menu.

Refined, adult-friendly ice cream flavors—think crystallized ginger, beach plum, and lavender sea salt—make this P'town shop a must-stop for discerning palates. Everything is made on-site, including boozy options like mudslide chip, White Russian, and Belle de Brillet. Look for their ice cream truck at Truro Beach. 

The food and the interior share a penchant for unusual, striking juxtapositions—a classical sculpture in front of an abstract canvas, for instance, or an artful plate of boneless chicken and scallops in Thai peanut sauce arrayed on a bed of lo mein noodles. The art collection on display here is significant, and includes many noted Provincetown artists; the late Napi Van Dereck and his wife Helen collected gems for many, many years.

This fun and funky establishment offers a range of craft beers and bar food in a convivial space. Relax with a Double Rainbow IPA or nonalcoholic kombucha on a comfy couch inside, or bring Fido and sit on the pet-friendly patio. Burgers, sandwiches, and shared plates like pretzels and mozzarella sticks are on the menu. Not only does this brewery offer great beers, it offers a side of activism with each pour: 15% of all beer sales go to a worthy cause.