A standard restaurant tip is 20%; if you truly enjoyed your meal and want to reward good service, then consider more. If you use the services of the concierge, a tip of $5 to $10 is appropriate, with an additional gratuity for special services or favors. Always keep a few dollar bills on hand—they'll come in handy for tipping bellhops, doormen, and valet parking attendants, and for rewarding the many fine street musicians who entertain day and night.

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