The Best Restaurant in The Loop, including the West Loop and South Loop, Chicago

Background Illustration for Restaurants

Business, theater, and shopping converge in the Loop, the downtown district south of the Chicago River distinguished by the elevated train that circles it. Long the city's financial center, the Loop is commuter central for inbound office workers. It’s also Chicago's historic home of retail, where the flagship Marshall Field's (now Macy's) once made State Street a great shopping destination. As a theater district, the Loop hosts the Tony-awarded Goodman Theatre, which mounts its own productions, as well as the Oriental, Cadillac Palace, and Bank of America theaters, which generally run Broadway tours. In feeding these diverse audiences, Loop restaurants run the gamut from quick-service to high-volume and special-occasion. Beware noontime and precurtain surges (you'll need a reservation for the latter). It tends to clear out on weekends, and many restaurants close up shop.

A short trip to the West Loop—particularly Randolph Street—is where you'll find Chicago's restaurant row. Nearly every celebrity chef in town has set up post here, including Grant Achatz, Paul Kahan, and Stephanie Izard. Whether you’re craving pizza and pasta or tapas and tacos, the flavors here are sure to satisfy any discerning foodie.

Leña Brava

$$$ | West Loop

This Baja-inspired spot first opened in 2016 as the latest venture in chef Rick Bayless's exploration of Mexican cuisine. Bayless has since divested, but Leña Brava's all-wood-fired menu abides. Sit downstairs by the hearth, or opt for a quieter table upstairs overlooking Randolph Street, but regardless of your seat, be sure to order a glass or bottle of hard-to-find Mexican wine, the perfect complement to the food.

900 W. Randolph St., Chicago, IL, 60607, USA
312-733–1975
Known For
  • Whole fish with a variety of sauces
  • Cocktail tasting of notable drinks
  • Desserts
Restaurant Details
No lunch

Something incorrect in this review?