2 Best Restaurants in Maui, Hawaii

At this restaurant perched above the postcard-perfect Kapalua Bay, chef Peter Merriman highlights Hawaii's bounty by using fresh seafood and ingredients from local farms. The dinner menu features stunning dishes, including some vegetarian options, that represent both the land and the sea, and there's also a raw bar. Don't miss out on dessert—the chocolate purse is the thing that memories are made of.

The seasonal, handcrafted plates and the chef's table concept at this intimate, 14-table restaurant have helped fine dining get a foothold in Paia. There are just two prix-fixe seatings a night, and dishes are always memorable thanks to the use of high-end ingredients like caviar, A5 Wagyu beef, and foie gras.