Fodor's Expert Review The Bazaar by José Andrés

$$$$ Beverly Hills Spanish

Spanish celebrity chef José Andrés has conquered L.A. with this colorful and opulent Beverly Hills spot, which features a bar stocked with liquid nitrogen and a super-flashy patisserie. Pore over a menu of items like Spanish tapas (with a twist) and "liquid" olives (created using a technique called spherification). Splendid Spanish vintages grace the wine list. For dessert, the patisserie serves up playful items such as foie gras cotton candy and chocolate lollipops.

Spanish Trendy Sceney Dinner $$$$

Quick Facts

465 S. La Cienega Blvd.
Los Angeles, California  90048, USA

310-246–5555

slshotels.com/beverlyhills/bazaar

Known For:
  • Molecular gastronomy
  • Foie gras cotton candy
Restaurant Details:
Rate Includes: No lunch

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