The Best Restaurant in Downtown and Koreatown, Los Angeles

Nestled into a dingy strip mall, this Korean powerhouse is given away by the lines of locals waiting outside. Once inside, scents of grilled meats and kimchi immediately fill your nostrils, and soon enough, your table will be littered with sides, kalbi beef, dolsot bibimbap, wang bosam (cabbage wraps with boiled pork), and tall bottles of Hite beer. A buzzer at the table allows you to alert the waiter for when you’re done, and you’ll be pleasantly surprised by the bill.