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Anchorage's dining scene has, to the relief of repeat visitors and, even more so, locals, been on the rise for the past several years. Established (and still highly recommended) restaurants like Jens’ and Marx Bros. Café have been joined by the likes of the small-plate and wine-focused Crush Wine Bistro and Cellar and the Pacifi
Anchorage's dining scene has, to the relief of repeat visitors and, even more so, locals, been on the rise for the past several years. Established (and still highly recommended) restaurants like Jens’ and Marx Bros. Café have been joined by the likes of the small-plate
Anchorage's dining scene has, to the relief of repeat visitors and, even more so, locals, been on the rise for the past
Anchorage's dining scene has, to the relief of repeat visitors and, even more so, locals, been on the rise for the past several years. Established (and still highly recommended) restaurants like Jens’ and Marx Bros. Café have been joined by the likes of the small-plate and wine-focused Crush Wine Bistro and Cellar and the Pacific Rim cuisine–focused Ginger. No matter the restaurant, the local catch is a frequent star. Beware: eating salmon or halibut in-state may ruin you for fish served in the Lower 48. Anchorage also offers up plenty of worldly flavors thanks to the city's ethnic diversity. And nobody should leave Anchorage without trying the local fast-food specialty: a reindeer sausage from the cart in front of the courthouse on 4th Avenue.
An absolute must for epicures and adventurous eaters, Crow's Nest uses inspired combinations to highlight, but never overpower, the freshest...Read More
Inside a small frame house built in 1916, this nationally recognized 14-table restaurant opened in 1979 and is still going strong thanks to...Read More
This refined yet relaxing mountaintop restaurant is perched 2,300 feet up Mt. Alyeska, accessed by a 60-passenger aerial tram (free with dinner...Read More
Alaska's oldest steak house has barely changed since opening in 1957. The restaurant, with its dark wood and old-fashioned feel, serves tender...Read More
Anchorage residents say eating at this beloved spot is well worth the one-hour drive south to Girdwood and the inevitable wait for dinner. The...Read More
Don't let the Midtown strip mall that houses Jens' put you off: this is a true fine-dining establishment. Chef-owner Jens Haagen Hansen's culinary...Read More
This out-of-the-way restaurant provides a respite after a summertime hike or wintertime ski in nearby Kincaid Park. Meals are artistically presented...Read More
Windows overlooking Cook Inlet vistas, along with the high ceilings and a classic brass-and-wood interior, have long made this an Anchorage...Read More
This Downtown spot serves a world's worth of flavors from chicken and wild-caught prawns with black bean salsa to pan-seared pork tenderloin...Read More
This fine-dining establishment specializes in Continental and American cuisine with an emphasis on traditional French haute cuisine, and has...Read More
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