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There are many cute cafés and fine eateries within the walls of the Old City, but don't miss the thriving culinary scene beyond them. Le Café du Clocher Penché is arguably the bistro with the best brunch, and it gives you an excuse to visit trendy St-Roch. Or if you're looking for a little more luxury, head to Louis Hébert to nibble on trendy dishes while playing "spot the politico."
Work up a good appetite by wandering through the streets. No visit to Québec is complete without a picnic in the park; pop into one of the city's little out-of-the-way patisseries for buttery croissants and heavenly brioches.
Seafood lovers, rejoice: Québec City now has its very own ocean-based restaurant, and a great one at that. Helmed by a team of seasoned chefs, this gourmet restaurant provides diners with flavorful, flawless, and generously sized dishes of anything from scallops to clams and marlin tatakis, all nicely complemented by delicate side dishes such as lentils, sorbet (yes, ice cream for dinner), and edible flowers. It is a light-filled, beautifully appointed venue.
Halfway between a discreet speakeasy and an oyster bar, this is an unlikely pearl in the heart of the St-Roch district. Cross the threshold of the hidden entrance and you'll find yourself in a stunning interior. Magenta velvet, soft lighting, and brass create a warm, intimate atmosphere. Food-wise, expect seafood specialties, including the incredible two-tier platter. Drinks-wise, expect fresh, creative cocktails and a quirky wine list that embraces all things biodynamic. Service is as discreet as it is attentive, no matter what you order.
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